haricots verts (cuits, en conserve) contient 258.00 mg de potassium (haricots verts (cuits, en conserve) - Alimentation 100g)
Haricots verts (cuits, en conserve) contient:
- 39.00
calories (haricots verts (cuits, en conserve) - Alimentation 100g)
- 6.70
g de glucides (haricots verts (cuits, en conserve) - Alimentation 100g)
- 0.20
g de matières grasses (haricots verts (cuits, en conserve) - Alimentation 100g)
- 2.40
g Protéines (haricots verts (cuits, en conserve) - Alimentation 100g)
Minéraux
Haricots verts (cuits, en conserve) contient:
- 44.00
mg de calcium (haricots verts (cuits, en conserve) - Alimentation 100g)
- 1.00
mg de fer (haricots verts (cuits, en conserve) - aliments 100g)
- 0.00
mg de magnésium (haricots verts (cuits, en conserve) - Alimentation 100g)
- 44.00
mg de phosphore (haricots verts (cuits, en conserve) - Alimentation 100g)
- 258.00
mg de potassium (haricots verts (cuits, en conserve) - Alimentation 100g)
- 2.00
mg de sodium (haricots verts (cuits, en conserve) - Alimentation 100g)
Vitamines
Haricots verts (cuits, en conserve) contient:
- 0.19
mg de vitamine A (rétinol ou carotène) (haricots verts (cuits, en conserve) - Food 100g)
- 0.07
mg de vitamine B1 (thiamine, Aneurin) (haricots verts (cuits, en conserve) - Food 100g)
- 0.11
mg de vitamine B2 ou riboflavine (haricots verts (cuits, en conserve) - Alimentation 100g)
- 0.16
mg de vitamine B6 ou pyridoxine (haricots verts (cuits, en conserve) - Alimentation 100g)
- 19.00
mg de vitamine C ou acide ascorbique (haricots verts (cuits, en conserve) - aliments 100g)
- 2.50
mg de vitamine E ou tocophérol (haricots verts (cuits, en conserve) - Alimentation 100g)