HEALTHY FOOD - Calories. How many calories is there in tomatoe (cooked, canned)?
Tomatoe (cooked, canned) contains:
- 22.00 calories (tomatoe (cooked, canned) - Food 100g)
- 3.90 g carbohydrates (tomatoe (cooked, canned) - Food 100g)
- 0.20 g fat (tomatoe (cooked, canned) - Food 100g)
- 1.00 g Protein (tomatoe (cooked, canned) - Food 100g)
Minerals
Tomatoe (cooked, canned) contains:- 11.00 mg calcium (tomatoe (cooked, canned) - Food 100g)
- 0.60 mg iron (tomatoe (cooked, canned) - food 100g)
- 0.00 mg magnesium (tomatoe (cooked, canned) - Food 100g)
- 27.00 mg phosphorus (tomatoe (cooked, canned) - Food 100g)
- 130.00 mg potassium (tomatoe (cooked, canned) - Food 100g)
- 130.00 mg sodium (tomatoe (cooked, canned) - Food 100g)
Vitamins
Tomatoe (cooked, canned) contains:- 0.32 mg vitamin A (retinol or carotene) (tomatoe (cooked, canned) - Food 100g)
- 0.05 mg vitamin B1 (thiamin, Aneurin) (tomatoe (cooked, canned) - Food 100g)
- 0.03 mg vitamin B2 or riboflavin (tomatoe (cooked, canned) - Food 100g)
- 0.07 mg vitamin B6 or pyridoxine (tomatoe (cooked, canned) - Food 100g)
- 15.00 mg of vitamin C or ascorbic acid (tomatoe (cooked, canned) - food 100g)
- 0.00 mg vitamin E or tocopherol (tomatoe (cooked, canned) - Food 100g)
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See also:
FOODS RICH IN CARBOHYDRATES Which prepared - processed vegetables have the most carbohydrates?VITAMIN C IN FOODS Which unprepared - raw vegetables have the most vitamin C?
DIET WITHOUT PHOSPHORUS Which unprepared - raw vegetables have the least phosphorus?
MINERALS IN FOOD Which prepared - processed vegetables have the least minerals?
DIET WITHOUT CALCIUM Which unprepared - raw vegetables have the least calcium?
DIET WITHOUT PROTEIN Which vegetables and vegetables products have the least protein?
FOODS RICH IN SODIUM Which vegetables and vegetables products have the most sodium?
FOODS RICH IN CALCIUM Which unprepared - raw vegetables have the most calcium?
VITAMIN C IN FOODS Which prepared - processed vegetables have the least vitamin C?
VITAMIN E IN FOOD Which prepared - processed vegetables have the least vitamin E?
TYPES OF FOOD:
Cereals and cereal products
Meat
Delicatessen
Venison
Poultry
Birds
Marine fish
Freshwater fish
Clams, crabs, etc.
Milk
Fermented milk, cream, etc.
Fermented cheeses
Poultry eggs
Vegetables and vegetable products
Fruits and fruit products
Fatty substances
Sugars and sugar derivatives
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