HEALTHY FOOD - Calories. How many calories is there in cultivated mushrooms, fresh?
Cultivated mushrooms, fresh contains:
- 29.00 calories (cultivated mushrooms, fresh - Food 100g)
- 4.40 g carbohydrates (cultivated mushrooms, fresh - Food 100g)
- 0.24 g fat (cultivated mushrooms, fresh - Food 100g)
- 0.00 g Protein (cultivated mushrooms, fresh - Food 100g)
Minerals
Cultivated mushrooms, fresh contains:- 12.00 mg calcium (cultivated mushrooms, fresh - Food 100g)
- 1.00 mg iron (cultivated mushrooms, fresh - food 100g)
- 0.00 mg magnesium (cultivated mushrooms, fresh - Food 100g)
- 120.00 mg phosphorus (cultivated mushrooms, fresh - Food 100g)
- 460.00 mg potassium (cultivated mushrooms, fresh - Food 100g)
- 6.00 mg sodium (cultivated mushrooms, fresh - Food 100g)
Vitamins
Cultivated mushrooms, fresh contains:- 0.00 mg vitamin A (retinol or carotene) (cultivated mushrooms, fresh - Food 100g)
- 0.21 mg vitamin B1 (thiamin, Aneurin) (cultivated mushrooms, fresh - Food 100g)
- 0.44 mg vitamin B2 or riboflavin (cultivated mushrooms, fresh - Food 100g)
- 0.05 mg vitamin B6 or pyridoxine (cultivated mushrooms, fresh - Food 100g)
- 4.00 mg of vitamin C or ascorbic acid (cultivated mushrooms, fresh - food 100g)
- 0.83 mg vitamin E or tocopherol (cultivated mushrooms, fresh - Food 100g)
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See also:
VITAMINS IN FOOD Which unprepared - raw vegetables have the most vitamins?FOOD FOR WEIGHT GAIN Which unprepared - raw vegetables have the most fat?
VITAMIN B6 IN FOODS Which unprepared - raw vegetables have the most vitamin B6?
VITAMINS IN FOOD Which vegetables and vegetables products have the least vitamins?
VITAMIN B6 IN FOODS Which vegetables and vegetables products have the least vitamin B6?
FOOD FOR WEIGHT GAIN - CALORIES Which vegetables and vegetables products have the most calories?
FOOD FOR WEIGHT LOSS - CALORIES Which vegetables and vegetables products have the least calories?
VITAMIN B1 IN FOOD Which prepared - processed vegetables have the least Vitamin B1?
DIET WITHOUT CARBOHYDRATES Which unprepared - raw vegetables have the least carbohydrates?
DIET WITHOUT IRON Which unprepared - raw vegetables have the least iron?
TYPES OF FOOD:
Cereals and cereal products
Meat
Delicatessen
Venison
Poultry
Birds
Marine fish
Freshwater fish
Clams, crabs, etc.
Milk
Fermented milk, cream, etc.
Fermented cheeses
Poultry eggs
Vegetables and vegetable products
Fruits and fruit products
Fatty substances
Sugars and sugar derivatives
Groceries:
Onions (raw) ( nutrition - calories, vitamins, minerals )
Brie ( nutrition - calories, vitamins, minerals )
Currants, red and white ( nutrition - calories, vitamins, minerals )
Blueberry, canned stewed ( nutrition - calories, vitamins, minerals )
Olives (salted) ( nutrition - calories, vitamins, minerals )
Herring (marinated) ( nutrition - calories, vitamins, minerals )
Jelly (average) ( nutrition - calories, vitamins, minerals )
Parsley (raw) ( nutrition - calories, vitamins, minerals )
Cooked bacon ( nutrition - calories, vitamins, minerals )
Mackerel ( nutrition - calories, vitamins, minerals )
Greens ( nutrition - calories, vitamins, minerals )
Pike ( nutrition - calories, vitamins, minerals )
Pork (semi fat) ( nutrition - calories, vitamins, minerals )
Peanuts (dry) ( nutrition - calories, vitamins, minerals )
Chicken ( nutrition - calories, vitamins, minerals )
Dates, dried in sugar ( nutrition - calories, vitamins, minerals )
Celery (cooked, canned) ( nutrition - calories, vitamins, minerals )
Pomegranate, sweet pomegranate (fresh) ( nutrition - calories, vitamins, minerals )
Beetroot (raw) ( nutrition - calories, vitamins, minerals )
Onions (dry) ( nutrition - calories, vitamins, minerals )
HEALTHY FOOD - Calories. How many calories is there in onions (raw)?
vitamin B2 in foods. How much vitamin B2 or riboflavin is there in brie?
E vitamins in foods. How much vitamin E or tocopherol is there in currants, red and white?
FOOD - Carbohydrates. How many carbohydrates is there in blueberry, canned stewed?
Iron in food. How much iron is there in olives (salted)?
Vitamin B6 in foods. How much vitamin B6 or pyridoxine is there in herring (marinated)?