Fat in food. How much fat is there in raw dough?
Raw dough contains:
- 370.00 calories (raw dough - Food 100g)
- 76.50 g carbohydrates (raw dough - Food 100g)
- 1.40 g fat (raw dough - Food 100g)
- 12.80 g Protein (raw dough - Food 100g)
Minerals
Raw dough contains:- 22.00 mg calcium (raw dough - Food 100g)
- 1.50 mg iron (raw dough - food 100g)
- 0.00 mg magnesium (raw dough - Food 100g)
- 165.00 mg phosphorus (raw dough - Food 100g)
- 80.00 mg potassium (raw dough - Food 100g)
- 5.00 mg sodium (raw dough - Food 100g)
Vitamins
Raw dough contains:- 0.00 mg vitamin A (retinol or carotene) (raw dough - Food 100g)
- 0.09 mg vitamin B1 (thiamin, Aneurin) (raw dough - Food 100g)
- 0.06 mg vitamin B2 or riboflavin (raw dough - Food 100g)
- 0.00 mg vitamin B6 or pyridoxine (raw dough - Food 100g)
- 0.00 mg of vitamin C or ascorbic acid (raw dough - food 100g)
- 0.00 mg vitamin E or tocopherol (raw dough - Food 100g)
>> FOOD FOR WEIGHT GAIN Which venison has the most grease?
>> FOOD FOR WEIGHT LOSS Which venison has the least grease?
>> FOOD FOR WEIGHT GAIN Which vegetables and vegetables products have the most fat?
>> FOOD FOR WEIGHT LOSS Which vegetables and vegetables products have the least fat?
>> FOOD FOR WEIGHT GAIN Which sugars and sugar derivatives have the most fat?
>> FOOD FOR WEIGHT LOSS Which sugars and sugar derivatives have the least fat?
>> FOOD FOR WEIGHT GAIN Which poultry has the most fat?
>> FOOD FOR WEIGHT GAIN Which poultry eggs have the most fat?
>> FOOD FOR WEIGHT LOSS Which poultra eggs have the least fat?
>> FOOD FOR WEIGHT LOSS Which pouktry have the least fat?
>> FOOD FOR WEIGHT GAIN Which milk has the most fat?
>> FOOD FOR WEIGHT LOSS Which milk has the least fat?
>> FOOD FOR WEIGHT GAIN Which meat products have the most fat?
>> FOOD FOR SLIMMING Which meat products have the least fat?
>> FOOD FOR WEIGHT GAIN Which meat has the most fat?
>> FOOD FOR WEIGHT LOSS Which meat has the least fat?
>> FOOD FOR WEIGHT GAIN Which marine fish have the most fat?
>> FOOD FOR WEIGHT LOSS Which marine fish have the least fat?
>> FOOD FOR WEIGHT GAIN Which fruits and fruit products have the most fat?
>> FOOD FOR WEIGHT LOSS Which fruits and fruit products have the least fat?
>> FOOD FOR WEIGHT GAIN Which freshwater fish have the most fat?
>> FOOD FOR WEIGHT LOSS Which freshwater fish have the least fat?
>> FOOD FOR WEIGHT GAIN Which food has the most fat?
>> FOOD FOR WEIGHT LOSS Which food has the least fat?
>> FOOD FOR WEIGHT GAIN Which fermented milk, cream etc has the most fat?
>> FOOD FOR WEIGHT LOSS Which fermented milk, cream etc has the least fat?
>> FOOD FOR WEIGHT GAIN Which fermented cheeses have the most fat?
>> FOOD FOR SLIMMING Which fermented cheeses have the least fat?
>> FOOD FOR WEIGHT GAIN Which fats and fatty substances have the most fat?
>> FOOD FOR WEIGHT LOSS Which fats and fatty substances have the least fat?
>> FOOD FOR WEIGHT GAIN Which clams, crabs etc have the most fat?
>> FOOD FOR WEIGHT LOSS Which clams, crabs etc have the least fat?
>> FOOD FOR WEIGHT GAIN Which cereals and cereal products have the most fat?
>> FOOD FOR WEIGHT LOSS Which cereals and cereal products have the least fat?
>> FOOD FOR WEIGHT GAIN Which birds have the most fat?
>> FOOD FOR WEIGHT LOSS Which birds have the least fat?
See also:
MINERALS IN FOOD Which unprepared - raw cereals and cereal products have the most minerals?DIET WITHOUT SODIUM Which unprepared - raw cereals and cereal products have the least sodium?
DIET WITHOUT PHOSPHORUS Which unprepared - raw cereals and cereal products have the least phosphorus?
DIET WITHOUT IRON Which cereals and cereal products have the least iron?
VITAMIN B6 IN FOODS Which unprepared - raw cereals and cereal products have the most vitamin B6?
VITAMIN A IN FOODS Which cereals and cereal products have the least vitamin A?
FOOD FOR WEIGHT LOSS - CALORIES Which prepared - processed cereals and cereal products have the least calories?
FOODS RICH IN IRON Which prepared - processed cereals and cereal products have the most iron?
DIET WITHOUT POTASSIUM Which prepared - processed cereals and cereal products have the least potassium?
FOODS RICH IN MAGNESIUM Which prepared - processed cereals and cereal products have the most magnesium?
TYPES OF FOOD:
Cereals and cereal products
Meat
Delicatessen
Venison
Poultry
Birds
Marine fish
Freshwater fish
Clams, crabs, etc.
Milk
Fermented milk, cream, etc.
Fermented cheeses
Poultry eggs
Vegetables and vegetable products
Fruits and fruit products
Fatty substances
Sugars and sugar derivatives
Groceries:
Rye bread ( nutrition - calories, vitamins, minerals )
Corn germ ( nutrition - calories, vitamins, minerals )
Mallard ( nutrition - calories, vitamins, minerals )
Rhubarb marmalade ( nutrition - calories, vitamins, minerals )
Cod (fresh) ( nutrition - calories, vitamins, minerals )
Baking (breads) ( nutrition - calories, vitamins, minerals )
Olive green (fresh) ( nutrition - calories, vitamins, minerals )
Goose ( nutrition - calories, vitamins, minerals )
Cow`s milk, buttermilk, uncooked (fresh) ( nutrition - calories, vitamins, minerals )
Turkey egg 100 g ( nutrition - calories, vitamins, minerals )
Leeks (raw) ( nutrition - calories, vitamins, minerals )
Goat chops ( nutrition - calories, vitamins, minerals )
Gooseberry (fresh) ( nutrition - calories, vitamins, minerals )
Natural bee honey ( nutrition - calories, vitamins, minerals )
Beans (dry) ( nutrition - calories, vitamins, minerals )
Onions (raw) ( nutrition - calories, vitamins, minerals )
Chives (raw) ( nutrition - calories, vitamins, minerals )
Hen`s egg yolk 100 g ( nutrition - calories, vitamins, minerals )
Cocoa powder ( nutrition - calories, vitamins, minerals )
Surmullet ( nutrition - calories, vitamins, minerals )
Vitamin B1 in foods. How much vitamin B1 (thiamin, Aneurin) is there in rye bread?
A vitamin in foods. How much vitamin A (retinol or carotene) is there in corn germ?
CALCIUM IN FOOD. How much calcium is there in mallard?
CALCIUM IN FOOD. How much calcium is there in rhubarb marmalade?
C vitamins in foods. How much vitamin C or ascorbic is there in cod (fresh)?
E vitamins in foods. How much vitamin E or tocopherol is there in baking (breads)?