pear, canned in syrup contains 0.02 mg vitamin B2 or riboflavin (pear, canned in syrup - Food 100g)
Pear, canned in syrup contains:
- 73.00
calories (pear, canned in syrup - Food 100g)
- 17.60
g carbohydrates (pear, canned in syrup - Food 100g)
- 0.10
g fat (pear, canned in syrup - Food 100g)
- 0.30
g Protein (pear, canned in syrup - Food 100g)
Minerals
Pear, canned in syrup contains:
- 6.00
mg calcium (pear, canned in syrup - Food 100g)
- 0.20
mg iron (pear, canned in syrup - food 100g)
- 0.00
mg magnesium (pear, canned in syrup - Food 100g)
- 9.00
mg phosphorus (pear, canned in syrup - Food 100g)
- 50.00
mg potassium (pear, canned in syrup - Food 100g)
- 2.00
mg sodium (pear, canned in syrup - Food 100g)
Vitamins
Pear, canned in syrup contains:
- 0.00
mg vitamin A (retinol or carotene) (pear, canned in syrup - Food 100g)
- 0.01
mg vitamin B1 (thiamin, Aneurin) (pear, canned in syrup - Food 100g)
- 0.02
mg vitamin B2 or riboflavin (pear, canned in syrup - Food 100g)
- 0.00
mg vitamin B6 or pyridoxine (pear, canned in syrup - Food 100g)
- 2.00
mg of vitamin C or ascorbic acid (pear, canned in syrup - food 100g)
- 0.00
mg vitamin E or tocopherol (pear, canned in syrup - Food 100g)