VITAMIN B2 IN FOODS Which cereals and cereal products have the most vitamin B2?
1.
Wheat germ contains 2.50 mg vitamin B2 or riboflavin Food 100g
2.
Corn germ contains 0.30 mg vitamin B2 or riboflavin Food 100g
3.
Candy - cake (average) contains 0.22 mg vitamin B2 or riboflavin Food 100g
4.
Rye bread contains 0.20 mg vitamin B2 or riboflavin Food 100g
5.
Cornflour contains 0.16 mg vitamin B2 or riboflavin Food 100g
6.
Oatmeal snowflake contains 0.14 mg vitamin B2 or riboflavin Food 100g
7.
Oatmeal contains 0.12 mg vitamin B2 or riboflavin Food 100g
8.
Wheat flour contains 0.12 mg vitamin B2 or riboflavin Food 100g
9.
Barley bread contains 0.12 mg vitamin B2 or riboflavin Food 100g
10.
Barley flour contains 0.10 mg vitamin B2 or riboflavin Food 100g
11.
Corn grain contains 0.10 mg vitamin B2 or riboflavin Food 100g
12.
Black bread contains 0.10 mg vitamin B2 or riboflavin Food 100g
13.
Rice flakes contains 0.07 mg vitamin B2 or riboflavin Food 100g
14.
Rice grain (not peeled) contains 0.06 mg vitamin B2 or riboflavin Food 100g
15.
Raw dough contains 0.06 mg vitamin B2 or riboflavin Food 100g
16.
Rice flour contains 0.05 mg vitamin B2 or riboflavin Food 100g
17.
White wheat bread contains 0.05 mg vitamin B2 or riboflavin Food 100g
18.
Cornflakes contains 0.04 mg vitamin B2 or riboflavin Food 100g
19.
Baking (breads) contains 0.04 mg vitamin B2 or riboflavin Food 100g
20.
Wheat semolina contains 0.04 mg vitamin B2 or riboflavin Food 100g
21.
Glazed grain rice, raw contains 0.03 mg vitamin B2 or riboflavin Food 100g
22.
Glazed grain rice, cooked contains 0.01 mg vitamin B2 or riboflavin Food 100g
23.
Barley sprouts contains 0.00 mg vitamin B2 or riboflavin Food 100g
24.
Zwieback contains 0.00 mg vitamin B2 or riboflavin Food 100g
25.
Cookie contains 0.00 mg vitamin B2 or riboflavin Food 100g
26.
Cake with apples contains 0.00 mg vitamin B2 or riboflavin Food 100g