VITAMIN B1 IN FOOD Which prepared - processed meat has the least vitamin B1?
1.
Sheep shoulder contains 0.00 mg vitamin B1 (thiamin, Aneurin) Food 100g
2.
Domestic rabbit meat contains 0.04 mg vitamin B1 (thiamin, Aneurin) Food 100g
3.
Horsemeat contains 0.06 mg vitamin B1 (thiamin, Aneurin) Food 100g
4.
Beef (semi fat) contains 0.10 mg vitamin B1 (thiamin, Aneurin) Food 100g
5.
Goat chops contains 0.13 mg vitamin B1 (thiamin, Aneurin) Food 100g
6.
Veal chops contains 0.14 mg vitamin B1 (thiamin, Aneurin) Food 100g
7.
Veal polumasno contains 0.15 mg vitamin B1 (thiamin, Aneurin) Food 100g
8.
Sheep loin contains 0.16 mg vitamin B1 (thiamin, Aneurin) Food 100g
9.
Beef aitchbone contains 0.17 mg vitamin B1 (thiamin, Aneurin) Food 100g
10.
Veal shank contains 0.18 mg vitamin B1 (thiamin, Aneurin) Food 100g
11.
Beef in the can contains 0.20 mg vitamin B1 (thiamin, Aneurin) Food 100g
12.
Lamb (semi fat) contains 0.20 mg vitamin B1 (thiamin, Aneurin) Food 100g
13.
Lamb contains 0.20 mg vitamin B1 (thiamin, Aneurin) Food 100g
14.
Lamb chops contains 0.20 mg vitamin B1 (thiamin, Aneurin) Food 100g
15.
Pork liver contains 0.43 mg vitamin B1 (thiamin, Aneurin) Food 100g
16.
Cooked bacon contains 0.48 mg vitamin B1 (thiamin, Aneurin) Food 100g
17.
Pork (semi fat) contains 0.80 mg vitamin B1 (thiamin, Aneurin) Food 100g
18.
Loin of pork contains 0.80 mg vitamin B1 (thiamin, Aneurin) Food 100g
19.
Pork chops contains 0.80 mg vitamin B1 (thiamin, Aneurin) Food 100g
20.
Pork Roast contains 0.90 mg vitamin B1 (thiamin, Aneurin) Food 100g